THE ART OF THE SNACK | LIMANI NY
In The Art of the Snack, we always love sharing our favorite places to get a meal and although many may be seen as splurges, there is a perfect union when you have a restaurant that focuses on clean eating and still feels like a splurge with its flavor profiles and assortment. We connected with Executive Chef/Partner, M.J. Alam of Limani New York who shared with us his culinary background, Greek-Mediterranean cuisine and a number of expansions that are taking place with his restaurant!
ATHLEISURE MAG: Tell us about your culinary background and how you came to Limani NYC.
CHEF M.J. ALAM: I am from Bangladesh originally and I used to live in Canada, grew up there and my culinary base is from Canada. So I learned everything there. I started working at a restaurant chain called Au Vieux Duluth in Montreal at one of the franchises with me and my friend. From there, I took the official chef position and then I was running them all. Before then, I used to work in Estiatorio Milos in Montreal for 3 years. I also opened another restaurant briefly in Quebec and I found out that they opened another Milos in NY and the guys were calling me and I took the position here as a sous chef and after a year, I took over.
I ran Milos NY for 18 years. I opened Milos Las Vegas and Milos Miami and then I knew that if there was an opportunity in the city, I would be interested in opening something else. The owners of Limani reached out to me and they were looking to open their second location in Midtown. They wanted me to be the Executive Chef and they made me a partner as well. So, that’s how we started. I love Mediterranean cuisine as this is what I do.
AM: For those that may not be familiar with Greek-Mediterranean cuisine, what flavors and spices are indicative of foods that are cooked in this way?
CHEF MJA: It’s everything and all that I do! It’s the fish and the fresh seafood! It's all about the salt, the pepper and the oregano. It’s about the capers – it’s about the Greek style! My goal is to always search for fresh fish and seafood and to bring this to the people at the table so that they have a modern Greek style for the modern diet I would say. This is my goal to find the fresh ingredients and give it to the people in a healthy way. I don’t do much with the sauce and all that. Everything is the fresh ingredients and the fresh herbs as well as the olive oil. We try to work with everything that is seasonal here.
AM: We are long time fans of Greek-Mediterranean cuisine and it’s such a treat to be able to talk to you as we are long time fans of Estiatorio Milos here in NY as a favorite for lunch and business dinners as well!
In looking at Limani, you have a gorgeous location at Rockefeller Center. Can you tell us about the interiors of this location and set the stage for us for those that have yet to dine here? Do you also have an outdoor option as well?
CHEF MJA: Yes, yes we have an outdoor option. We have an outdoor garden with tables outside, especially with the amazing weather so that people can enjoy it. Being on top of the rock with all of the buildings around it and there is fresh air that you can enjoy on a sunny day. People really enjoy it.
Inside, we have a nice, white Greek marble and interiors that make you feel like you’re in Santorini. We also have a small infinity pool in the middle of the dining area where you can jump in if you get too hot and cool down ha ha.
AM: Ha I’m sure that they don’t but I’m sure it’s pretty tempting!
What are 3 appetizers that you suggest they should eat after taking that metaphorical dip when they’re dining with friends and family?
CHEF MJA: We have our famous Grilled Octopus that we do sashimi style and it’s really good as it’s a Tunisian Octopus. It’s drizzled with some olive oil and a touch of red wine vinegar. Another great dish that we have that we’re famous for is our Greek Salad and our chips which is called Kolokithi which are paper thin sliced zucchini and eggplant chips served with lightly fried kefalograviera (cheese) and tzatziki.
AM: For your main meal, what are 3 dishes that we should have in mind when we’re coming in for our next visit?
CHEF MJA: We always have on display our fish and variety from all over the world from Spain, Portugal, New Zealand, Greece and local. So you come here, and you choose. Your server will take you to the display and will show you the market and whatever is available, that’s what you can choose. I do have some other options for those that may not like fish. We have a Cowboy which is a 26 oz. bone-in ribeye which has been dry aged for 30 days and is served with asparagus or and potatoes or French Fries. We also have Lamb Chops from Colorado that are served with Cauliflower and broccoli. But I mean, we mostly specialize in fish! I mean, people come here –
AM: For fish!
MJA: Yes, they come here to choose from the display, then the guys scale it, gut it out, clean it and we make it!
AM: What cocktails are you excited about as we’re in the thick of the summer where we’re all looking to be refreshed?
MJA: We have a number of options. We have our Lychee Martini, VIP-TINI with vodka and infused pineapple and we have our Mediterranean Mule with Figenza Fig Vodka, pomegranate juice, fresh lime juice, topped with ginger beer and served over ice. We also have an extensive and global wine list.
AM: To end a great meal, it’s always about dessert. What are 3 that we should be thinking about?
MJA: Oh we have a beautiful dessert that is a home made walnut cake Baklava. Another one that we created is the Deconstruction Baklava – it’s an oven baked layered phyllo dough with almonds, walnuts, cinnamon with honey syrup. It’s beautiful – it’s traditional and like everything, it’s made here. We also have a Chocolatina which is a chocolate lava cake and we use our seasonal fruits and Greek yogurt.
AM: In addition to your Rockefeller Center location, you are also in Long Island with your original location in Limani Roslyn as well as Limani Taverna in Woodbury. Can you tell me about these as well? Are the menus the same or are they different?
MJA: It’s 95% the same.
AM: Is there a pool there?
MJA: No ha ha you have to jump into the sea. But in addition to those restaurants, we also have our Boston locations. One will be in South Street and the other is in Chestnut Hill.
AM: How do you navigate having all of these restaurants? Is it difficult to split your time between them?
MJA: This is what I do, yeah. I love doing this. I was in Boston going back and forth hiring people. It’s about training people and then getting service started as well.
AM: Hearing how many locations are opening or will be opened, we definitely appreciate you taking the time!
locations are opening or will be opened, we definitely appreciate you taking the time!
MJA: Well, let me tell you about another one that’s coming – we’re opening in Charlotte, NC too. This will be around August.
IG @limani_nyc
PHOTOGRAPHY CREDIT | Limani NY
Read the JUL ISSUE #79 of Athleisure Mag and see THE ART OF THE SNACK | Limani NY in mag.
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ATHLEISURE LIST | BEATNIC @ MONTAUK BEACH HOUSE
We talked with Catey Mark Meyers, President of Beatnic to find out more about this vegan chain of restaurants. Beatnic first opened in the Village in 2015 and is known for its vegan menu of classic favorites. Starting July 15th through Labor Day Weekend, they have partnered with Montauk Beach House to bring their faves as well as specialty treats to the Hamptons Monday - Saturday. Guests of the MBH will be able to enjoy their meals at the restaurant, bar and poolside.
The menu includes their Quinoa Taco Salad that's topped with pea protein chorizo, a black bean and quinoa mix, fresh avocado and tomatoes, tortilla strips and a tofu cream which is a favorite from their restaurant. We enjoyed their Buffalo Cauli Poppers. Exclusive to MBH is the MBH Lobster Roll made from Hearts of Palm and served on a vegan Pretzel Bun.
We found that there are a number of items that are vegan and vegetarian that can definitely tempt your tastebuds when hanging out by the pool. From salads, burgers, sandwiches and sides.
The menu also includes desserts that are classics of the eatery. They have a fresh baked Chocolate Cookie and Rainbow Sprinkle Cookies. The Cookies N Dream bar is also is a rich chocolate option.
Throughout the summer, the menu will have items changed up as well. They collaborated with the MBH team to understand what their guests are looking for and to design a menu that suits their needs. In addition, having dishes like the MBH Lobster Roll allows
them to take a classic to the area and to add a twist that brings in Beatnic's concept.
For those who hangout at the MBH with friends with diverse dietary needs, it's good to know that there is an option that will satisfy vegans, vegetarians or those that like to introduce plant-based options into their meals.
MONTAUK BEACH HOUSE
BEATNIC
55 S Elmwood Ave
Montauk, NY 11954
IG @eatbeatnic
PHOTO CREDITS | Beatnic/Montauk Beach House
Read the JUL ISSUE #79 of Athleisure Mag and see ATHLEISURE LIST | Beatnic @ Montauk Beach House in mag.
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ATHLEISURE LIST | AZILO ULTRA POOL @ SAHARA LAS VEGAS
We all love an epic pool experience. Amber Jung, VP of Marketing at SAHARA Las Vegas talked with us about what we can expect about SAHARA Las Vegas and AZILO Ultra Pool.
SAHARA Las Vegas opened on Oct 7, 1952 and is the city's most historic hotel and casinos. This fall, it will celebrate its 70th anniversary. Guests who stay will enjoy a remodeled property as well as one that is reimagined. WIth 3 distinctive towers including the AAA Four Diamond Alexandra Tower, there are also five-star dining options, a casino, luxury spa, entertainment, bars, lounges and pools.
Guests can choose between Bazaar Meat by Jose Andres, Chickies & Pete's Crabhouse Sports Bar, The Noodle Den, Uno Mas Street Tacos + Spirits as well as Zeffer's Caffe. Balla, a new Italian concept by James Beard award-winning chef Shawn McClain will open later this year.
For entertainment, in addition to MAGIC MIKE LIVE, you can enjoy the alt-rock band Reckless which has its residency with shows on Thurday and Friday.
We're all about the ultimate in relaxation with friends and family and AZILO Ultra Pool is an immersive Ultra Pool. Visually, guests are offered an intimate, sexy Moroccan decor, lush greens and an alluring atmosphere where music engages with the senses. This summer and fall, there are live poolside performances. For an ultra-luxury experience, you can book a VIP bungalow package which includes premium food and a beverage selection.
When you opt to leave the pool but want to continue the good vibes, we also suggest the AZILO Ultra Lounge which is a seductive and spirited lounge that has music, entertainment and a personality that is all its own. Guests can expect a well-balanced and decadent libations along with an Instagrammable cocktail experience!
SAHARA Las Vegas
AZILO Ultra Pool
2535 S Las Vegas Blvd
Las Vegas, NV 89109
PHOTO CREDITS | SAHARA Las Vegas
Read the JUL ISSUE #79 of Athleisure Mag and see ATHLEISURE LIST | AZILO Ultra Pool @ SAHARA Las Vegas in mag.
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PARAISO MIAMI SWIM
This month, the runways were swim ready with Paraiso Miami Swim which had a number of designers showcase their look for the season. We're sharing a few of our favorite looks as well as those that had recording artists hit the runway to perform as well.
There were a number of trends that rocked the runways from colors (lavender, pink and aqua popped up throughout a number of shows), visual texture (you'll see a number of looks that include criss-cross, cutout peekaboos, deep plunges), one shoulder looks, mini bikini skirts incorporated into swimwear and adding sparkle and shine in to the looks.
We have our eye on the designers that we've included that really brought the runway to the next level with their designs.
PHOTOGRAPHY CREDITS | PG 98 - 100 + 102 - 103 Getty | PG 101 ImaxTree
Read the JUL ISSUE #79 of Athleisure Mag and see PARAISO MIAMI SWIM in mag.
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PHOTO CREDITS | ABC The Bachelorette
THE BACHELORETTES S.19 E.5 | WHERE DO WE GO FROM HERE?
PHOTO CREDITS | ABC The Bachelorette
It feels like ABC’s The Bachelorette will dig deeper as Rachel Recchia and Gabby Windey continue to navigate their journey. By dividing the men last week, they are able to focus on what they’re looking for without the distraction of trying to see if the man that they are interested in is there for them.
We kick off the week in Belgium. We’re still not over how Logan took Rachel’s rose, but is really interested in Gabby.
Tino, Zach, Meatball, Ethan, Tyler and Logan are on a group date with Rachel. Aven will have the 1-on-1 date with her. Logan goes to Rachel’s to see her ahead of the group date. He lets her know that after getting all the roses from her that he wants to be with Gabby. It’s such a tough spot for her to be in and to have to go through!
We also feel like every guy for the most part that tries to switch to the otherside, it doesn’t bode well for them. It' will be interesting to see what happens with him.
The guys for Rachel’s date are meeting her in Bruges. The guys don’t know why Logan is there but they enjoy seeing a mud match. Rachel is back in her room upset that yet another man has left prior to a rose ceremony. Firmly in her legitimate feelings, Jesse Palmer swings by to see what’s going on. She lets him know how this is devastating and she feels that the guys have to keep picking her back up and she feels that it is tough on them.
She decides to cancel the day portion of the group date, but plans on attending the after-party.
Logan talks to Gabby to let her know that he broke up with Rachel and that he wants to move forward with her. He’s in limbo as he has to wait to hear back from her on whether he will have that chance.
Gabby goes straight to Rachel to let her know that she knows and to see how she is doing. It’s interesting how the two of them always talk with one another and even when they’re hurting, they explain that if they feel they should continue with someone - they should! It would have been interesting to see how this segment may have been different with Kaitlyn and Tayshia as it was a girl moment where they really needed to have your bestie pick you back up again.
At the afterparty, the remaining men for Rachel are excited to get some time with her and they note that there is a rose on the table. They hope to still have a good time with her. Rachel apologizes for not holding the morning date. She fills them in on what happened and says that if they don’t want to be there, they should go. Ethan asks to spend some time with her. He lets her know that he is there for her and they share a kiss.
Tino tells her that by not having that group date, he didn’t feel seen. Meatball chats with her as well as the rest of the guys as they go above and beyond to make her feel better. She lets them know that she wanted to show up for everyone and to be at 100% because that is what she is asking of them to do with her.
The group date rose goes to Tino. Zach feels bothered by it; however, he is happy for Tino.
Gabby’s group date has the remaining men (minus Logan who is in limbo and Johnny who will have the 1-on-1 date). The men are touring Bruge, they take a boat ride on the river, enjoy some waffles, play soccer in the park with little kids and she gets to see their personalities. They continue on playing Belgium games where they play rock, paper, fish slapped across their face.
The men meet up for the after-party portion as they reflect on how much fun they have had. Logan arrives and the look of shock on their faces leaves some tension.
Logan gets to sit with Gabby and chat with her, somehow, we don’t believe him when he says he wants to be with Gabby either. She gives the group date rose to Nate.
Logan thinks there is some tension with the guys in the fact that he has switched over. He hopes that Rachel finds her person. Aven and Rachel have their 1-on-1 date. They take a carriage ride through the city as they explore Bruge. They enjoy some chocolates at a local shop, they stop by a group of women who make lace on veils. They look over the city in a watchtower as the sun sets which looks spectacular. They make their way to dinner to spend more time and to talk about things that they need to know about one another.
Aven shares how stability and security is so important to him. His mom made him a bracelet that he has given to Rachel to hold for awhile in hopes that things turn around for her as he knows how tough it has been. She gives him the date night rose. They go outside to watch the fireworks.
Nate loops Johnny on Logan joining the group. Johnny and Gabby have their 1-on-1 date. Their date took place on a beer farm where they enjoyed a flight to sample the flavors. They get to sit in a Bruges Beer Tub. They have a fun time trying the treatments that they share with one another and sitting in the beer. They continue on to dinner where he talks about his feelings, being vulnerable and wrestling with emotions that he’s not sure where they came from. He receives the date night rose.
All the men assemble for the cocktail party. Logan being there makes everyone uneasy from him ruining the group date for the men on Rachel’s side and potentially taking a rose from those on Gabby’s side. Gabby’s men connect with her and he opts to bring fish to slap her as a way to connect to the group date that he wasn’t on.
At the rose ceremony, Mario, Michael and Meatball didn’t receive roses. Gabby’s men are shocked that he’s there and now they know that they have to step it up. They will continue onto Amsterdam.
GABBY GAVE ROSES TO | Erich, Jason, Johnny, Logan, Nate, Spencer,
RACHEL GAVE ROSES TO | Aven, Ethan, Tino, Tyler, Zach
DIDN’T RECEIVE A ROSE | Mario, Meatball, Michael
Each night during this season, we tweet about The Bachelorette and you can chat along with us (@AthleisureMag + with our Co-Founder/Creative + Style Director, Kimmie Smith @ShesKimmie) to see what’s taking place!
Each week we will let you know who our faves were from the last episode and if we’ve changed up since then as it pertains to who we think should go to Hometowns.
We also suggest a podcast that we’ve become obsessed with over the past few seasons, Wondery’s Bachelor Happy Hour to get their feedback!
WHO WE THINK WILL GO TO HOMETOWNS
![AVEN [Rachel]](https://images.squarespace-cdn.com/content/v1/55982406e4b014bac5e42764/1657588601108-J205D6OAU8O43BE34YSL/AVEN_28_San+Diego+CA.jpg)
![ERICH [Gabby]](https://images.squarespace-cdn.com/content/v1/55982406e4b014bac5e42764/1657589521787-HE4QWFJRS909FS7317ZQ/ERICH_29_Bedminster+NJ.jpg)
![ETHAN [Rachel]](https://images.squarespace-cdn.com/content/v1/55982406e4b014bac5e42764/1660017322675-4LI3RRYG8UIKD9G4G2TS/ETHAN_27_NY+NY.jpg)
![JASON [Gabby]](https://images.squarespace-cdn.com/content/v1/55982406e4b014bac5e42764/1659401469296-SZ3XBQ6EYJ9UB61A0B2P/162684_3598_V1.jpg)
![NATE [Gabby]](https://images.squarespace-cdn.com/content/v1/55982406e4b014bac5e42764/1658197615088-BTADD1Z3JR693M3ULROR/NATE_33_Chicago+IL.jpg)
![TINO [Rachel]](https://images.squarespace-cdn.com/content/v1/55982406e4b014bac5e42764/1657588780832-OYABQ16HOWK8MYX9VA0N/TINO_27_Playa+Del+Rey+CA.jpg)
![TYLER [Rachel]](https://images.squarespace-cdn.com/content/v1/55982406e4b014bac5e42764/1658197671266-OBXA0BU091HT4WF31UZ6/TYLER_25_Wildwood+NJ.jpg)
![ZACH [Gabby]](https://images.squarespace-cdn.com/content/v1/55982406e4b014bac5e42764/1658796978812-WMW0AEYS62JGDUT9IWDE/ZACH_25_Anaheim+Hills+CA.jpg)
THE BACHELOR CONTESTANTS
Read the latest issue of Athleisure Mag.
Featured TV Show
NO KID HUNGRY X WILLIAMS-SONOMA
No Kid Hungry X Williams Sonoma presents this year's partner spatulas. We love that this year Chef Ina Garten, Big Freedia, Lauren Alaina and a number of personalities are giving back to fight food insecurity for children.
No Kid Hungry is a national campaign run by Share Our Strength, a nonprofit working to solve problems of hunger and poverty in the United States and around the world. After 25 years of successfully investing in local nonprofits and helping find the best approaches to eradicating poverty and hunger, Share Our Strength launched No Kid Hungry in 2010.
Williams Sonoma has raised over $16 million to date for No Kid Hungry to aid the fight for ending childhood hunger.
We've been a fan of Ina Garten for years and of course, enjoy making a number of her dishes from her various cookbooks. Her passion for making meals an epic experience and sharing them with friends and family is a no brainer in terms of her support of ending childhood hunger. “Now more than ever, the work of No Kid Hungry is so important and I am honored to be able to support their cause with William Sonoma.”
Hip Hop artist known for their work in the genre of Bounce and TV Personality, Big Freedia shared why partnering with No Kid Hungry was important. “I love partnering with No Kid Hungry. They have helped feed many New Orleans underserved children over the years. A hungry child cannot learn or concentrate, so starting early is essential and it’s a cause I will always support."
Country music artist, Lauren Alaina shared why being part of this campaign was important to her. “I love the heart of William Sonoma and getting to partner with them to help make a difference for children. I can’t stand the thought of any child dealing with hunger. I had so much fun decorating my spatula and am so proud to be a part of this campaign.”
Read the JUL ISSUE #79 of Athleisure Mag and see NO KID HUNGRY X WILLIAMS-SONOMA in mag.
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9LIST
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ATHLEISURE BEAUTY
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THE PICK ME UP
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9LOOKS | SPORTI X STEF CORGEL
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IN OUR BAG | WHEN WE'RE OUT ON A WALK
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ROCK THIS WHEN SUMMER RAINS MIGHT HAPPEN
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PHOTO CREDITS | ABC The Bachelorette
THE BACHELORETTES S.19 E.4 | RACHEL + GABBY'S SEPARATE JOURNEYS
PHOTO CREDITS | ABC The Bachelorette
ABC’s The Bachelorette starts with Rachel Recchia, and Gabby Windey pleased that they will be on separate journeys. We see that Meatball (James) was given a second chance. The guys in the house hear Hayden talking smack about Gabby and Rachel’s reaction to when he said he didn’t want to be with Gabby. James feels that because he has been given a second chance, he doesn’t want to ruin it - I’m sure that he will bring it up. Jesse Palmer joins the guys at their home and lets them know that the journey will continue, but the women are in France. He also lets them know that Tino (for Rachel) and Jason (for Gabby) will be flying out not to Paris to have 1-on-1 dates with them. The remainder of the men will fly out later in the day to have their journeys continue on.
Rachel and Gabby chat in a cafe as they wait for the men to arrive. Rachel shares how she felt awful that 3 men rejected her rose publically which makes her wonder if the men she has chosen are there for her. Gabby says that the highest highs come after the lowest lows.
Jesse meets with the rest of the guys and lets them know that they will be on Virgin Voyages and the men will be split into their 2 groups. The entire ship will be for them. They each have their own common areas, quarters etc. So it will be nice to see the focus shift a bit. We see each of the dates taking place in the rain in Paris from finding the perfect beret, making crepes and taking stunning sites - these are the dates that they deserve.
The double date comes back together as they enjoy each other and the men chat about their date while The Bachelorettes catch up to see how things are going. For dinner, they go back in their individual dates to try to find out more about one another. Tino and Rachel have their dinner in a cathedral which looks amazing and he asks how she is doing after the brutal rose ceremony. She appreciates him checking in and says that she wants to talk about family, goals, etc. She lets him know about her insecurities and her expectations. She wants to have her career and she wants her husband to understand that she can fly around the world, but also have a family. Tino talks about how both of his parents worked and they were a partnership and everyone came together. We’re loving Tino for Rachel and he gets the 1-on-1 rose! She lets him know that she likes what she sees and cares about him.
Back on the ship, Gabby’s date card arrives for Nate, Kirk, Quincey, Erich, Michael, Mario, Spencer, Johnny on the group date.
Back at Gabby and Jason’s date they have their dinner at another location. Gabby calls out that he is reserved and he acknowledges it and says that he was put out of his comfort zone and he was uncomfortable with being there because he is sensitive with his energy. Growing up, he felt that he wasn’t good enough when he would look at other kids and he would try to prove himself with tennis, hated it and then quit. He said it takes him a bit to warm up because it was years of feeling those emotions. He lets her know that through his therapy, he learned that he had to speak up to get what he wanted. He doesn’t know if Gabby thinks he is making sense, but she says that she gets it. She explains that with her estrangement with her mother, she felt those feelings and felt that her love was taken away from her and she had to go through therapy to learn how to receive love. Thankfully they connect and it’s nice to see where they have similarities and how they could support one another. She gives him the 1-on-1 rose and the belief that this could go somewhere.
Gabby’s group date involves the men boxing French style. Whoever wins will have a 1-on-1 date with her for a rose. Rachel has also arrived and is bringing her men to watch as well ahead of her group date. Rachel hears Gabby’s guys profess their feelings, but Rachel’s men aren’t giving her eye contact and interacting with her across from the boxing ring. We also hear Logan say that maybe he made the wrong decision as he sees Gabby and thinks that he should have went with her.
The winner of the boxing match is Spencer who will have the 1-on-1 date. Rachel is breaking down feeling that her men are not really that into her. At the Pink Agave lounge on the ship, they have their time together to get to know one another.
Rachel is going through it because her guys are not making her feel wanted. The guys are oblivious to what is taking place and are excited to do a competition. She questions whether she should be the bachelorette. She tells the guys that she is upset because she feels unseen and that no one came over to acknowledge her. She realizes that when she spoke to them, they looked shocked that she had a bad experience.
The group date kicks off and all the men race to her and give her hugs. She lets them know that she wants to be chosen. The date is with a flirtation coaches as they show how thy flirt, french kiss their own hands, smell the guy’s armpits, and writing love letters to Rachel. She appreciates the effort and as the winner will conclude in a dinner date for a 1-on-1, she needs to think about it. Logan is still debating on his feelings for Gabby even though he accepted Rachel’s rose!
Tyler and Rachel have a 1-on-1 with one another. She loved that he had a poem at the ready to tell her. He lets her know about his past and how he bought someone he loved a house, but she didn’t want that life. He was heartbroken, but he is not closed off to love. Tyler accepts the rose.
Logan pulls Jesse aside and lets him know that he thinks that he should let Rachel know that he has feelings for Gabby, He also wants to talk to Gabby to see if there are feelings there.
The men assemble ahead of the rose ceremony. Logan plans on going to the cocktail party to talk with Gabby. Both women say that they enjoy that they are on their separate journeys. Nate and Gabby bond and their chemistry is undeniable. Hayden connects with Rachel and talks with her about his dog and how he is close to passing away. He wants her to know that he is there for her - but he didn’t share how he was rude to Gabby!
So while he fumes with others that he didn’t get the reaction that he wanted (we felt that she acknowledged it), James fills her in on how he was beyond inappropriate. She thanks him for letting him know and she addresses Hayden immediately. She lets him know what she was told, he denied it and she walked him out.
Rachel was so upset that they decided to cancel the cocktail party and go straight to the cocktail party. A number of guys didn’t get talk with Rachel and Logan is concerned that he didn’t get to say what he wanted to say to Gabby. Logan accepts the rose knowing he wants Gabby and the guys on Rachel’s side are saying that they need to let 1 week go by with no drama.
GABBY GAVE ROSES TO | Erich, Jason, Johnny, Mario, Michael, Nate, Spencer,
RACHEL GAVE ROSES TO | Aven, Ethan, James, Logan, Tino, Tyler, Zach
DIDN’T RECEIVE A ROSE | Hayden, Jordan, Kirk, Quincey
Each night during this season, we tweet about The Bachelorette and you can chat along with us (@AthleisureMag + with our Co-Founder/Creative + Style Director, Kimmie Smith @ShesKimmie) to see what’s taking place!
Each week we will let you know who our faves were from the last episode and if we’ve changed up since then as it pertains to who we think should go to Hometowns.
We also suggest a podcast that we’ve become obsessed with over the past few seasons, Wondery’s Bachelor Happy Hour to get their feedback!
WHO WE THINK WILL GO TO HOMETOWNS
![JAMES [Rachel]](https://images.squarespace-cdn.com/content/v1/55982406e4b014bac5e42764/1659406621841-4BOOVXDAA7MLE646CQ36/JAMES_25_Winnetka+IL.jpg)
THE BACHELOR CONTESTANTS
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PEACH BEAUTY
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#TRIBEGOALS
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HOW TO DRESS | FOR A SUMMER DINNER PARTY
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ATHLEISURE MAG | #79 JUL ISSUE
In this month’s issue, our cover story is with UFC Bantamweight Champion and first woman to win The Ultimate Fighter, Julianna Peña. We’re rooting for her as she prepares for her title rematch fight with Amanda Nunes tomorrow in Dallas for UFC 277. We talk about how she got into MMA, how she trains, the upcoming match and the importance of balancing her life as an athlete and a mom. We also interview CEO/President Greg Harris of the Rock & Roll Hall of Fame. We talk about his career in the music and sport industries and what led him to the Rock & Roll Hall of Fame, the importance of music, the museum and the upcoming Rock & Roll Hall of Fame Inductee ceremony. We also interview actress, best selling author and entrepreneur, La La Anthony on her upcoming season of STARZ’s Black Mafia Family, her haircare line INALA and how she is taking more time for herself. This month, we also share this season’s No Kid Hungry X Williams Sonoma spatulas that feature an array of people including Ina Garten, Big Freedia and more. We also share some of our favorite looks from Paraiso Miami Swim that took place earlier this month.
This month’s 9PLAYLIST comes from EDM DJ/Producer Yves V. Our 9DRIP comes from our cover, Julianna Peña. Our 63MIX ROUTIN3S comes from choreographer and dance fitness trainer Nicole Winhoffer. Our 9LIST STORI3S comes from La La Anthony.
Our monthly feature, The Art of the Snack shares Greek-Mediterranean restaurant, Limani NY. This month’s Athleisure List comes from AZILO Ultra Pool at SAHARA Las Vegas and Beatnic at Montauk Beach House. As always, we have our monthly roundups of some of our favorite finds.
Read the JUL ISSUE #79 of Athleisure Mag.
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SAINT LAURENT SS23 MEN'S FASHION SHOW
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HERMES SS23 MENSWEAR FASHION SHOW
Enjoy the Hermes Men’s Summer 2023 show.
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