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Athleisure Mag™ | Athleisure Culture

ATHLEISURE MAG™ | Athleisure Culture
  • FITNESS
  • Food
  • Beauty
  • Sports
  • Travel
  • Athleisure Studio
  • Athleisure List
  • Athleisure TV
  • THIS ISSUE
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PHOTO CREDIT | Phillip Dixon

ATHLEISURE MAG ISSUE #94 | LAIRD HAMILTON + GABBY REECE

October 31, 2023

In this month’s issue, our front and back cover story is with Pro Beach Volleyball Athlete, Gabby Reece and Ultimate Waterman, Co-Inventor of Tow-In Surfing, Laird Hamilton. Both have been models, TV personalities, producers, etc and are Co-Founders of Laird Superfood. We talked with them to find out more about Laird Superfood as well as XPT, products that they are focused on as we continue into fall and holiday, and how they balance their coupleship with the work that they do. We also interviewed the first African American principal at ABT, Misty Copeland. She talks about the sport, how she uses her platform to amplify ballet voices, and more.

This month, we have a number of culinary stories that we're so excited to share with you. We covered Food Network's New York City Wine and Food Festival presented by Capital One. We give you an inside look on the events we attended as well as including interviews we have with Chef Brooke Williamson (Chef/Owner - Playa Provisions), Chef Antonia Lofaso (Chef/Owner - DAMA Fashion District, Scopa Italian Roots), Chef Andrew Zimmern, Chef Robert Irvine, Chef Philippe Chow (Chef/Owner - Philippe by Philippe Chow), Chef Franklin Becker (Chef/Owner - The Press Club Grill), Chef Alain Allegretti (Partner Culinary Director - Fig & Olive), Chef Alez Guzman (Chef/Owner - Archer & Goat). We also cover the Concorde Hotel as they were a great partner in this story as we enjoyed a staycation there while covering this food festival.

Our food coverage continues with Hortus NYC in addition to this month's The Art of the Snack which brings the Hamptons to the city, Sagaponack. This month's Athleisure List comes from Paros Tribeca which makes you feel like you're enjoying a Grecian getaway, along with Seasoned Vegan which has opened recently in the East Village. We also caught up with Gaby Dalkin who is known for her take on food to tell us a bit how we can prepare for holiday entertaining as the season is around the corner as well as her latest cookbook. We also talked with Doreen Winkler, a noted sommelier who will bring orange wines to her 2nd Annual Orange Glou Fair. We talk about her boutique, her passion for orange wines, the event, and mroe.

This month’s 9PLAYLIST comes from EDM DJ/Producer, Miley Cyrus. Our 9LIST STORI3S comes from EDM DJ/Producer, Honeyluv and from DJ/Producer/Rapper/Singer/Songwriter, Jesse McFaddin. Our 63MIX ROUTIN3S comes from icons Laird Hamilton and Chuck Norris.

Read the OCT ISSUE #94 here.

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ATHLEISURE MAG #112 | CHEF MASAHARU MORIMOTO
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ATHLEISURE MAG #110 | FLOYD MAYWEATHER JR.
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AM, Athletes, Sports, Olympics, Olympian, Celebrity, Fitness, Ath Mag Issues, Editor Picks, Feb 2025, Martial Arts, Boxing
AM, Athletes, Sports, Olympics, Olympian, Celebrity, Fitness, Ath Mag Issues, Editor Picks, Feb 2025, Martial Arts, Boxing
In AM, Editor Picks, Oct 2023, Athletes, Food, Sports, Travel, Ath Mag Issues Tags Pro Beach Volleyball Athlete, Gabby Reece, Laird Hamilton, Surfing, Sports, Athlete, Co-Inventor of Tow-In Surfing, Waterman, XPT, Laird Superfood, Misty Copeland, Food Network New York City Wine and Food Festival presented by Capital One, Chef Brooke Williamson, Chef Antonia Lofaso, DAMA Fashion District, Chef Andrew Zimmern, Chef Robert Irvine, Chef Philippe Chow, Philippe by Philippe Chow, Chef Franklin Becker, The Press Club Grill, Chef Alain Allegretti, Fig & Olive, Chef Alex Guzman, Archer & Goat, Concorde Hotel, Travel, Hortus NYC, Sagapinack, Sagaponack, Athleisure List, The Art of the Snack, Seasoned Vegan, Paros Tribeca, Miley Cyrus, Jesse McFaddin, Chuck Norris
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